YOLO COUNTY NEWS
Novozymes scientist Eric Abbate uses a pipette to remove pretreatred corn stover from a beaker. It's one stage in a process that converts raw corn roughage to ethanol using pressure, temperature and enzymes. Fred Gladdis/Enterprise photo
Novozymes scientist Eric Abbate holds three beakers containing material that represents stages of converting raw corn roughage to ethanol using a process of pressure, temperature and enzymes. Fred Gladdis/Enterprise photo

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